Inner Sidebar Right

Food / Cooking

Cooking with Carrie Episode 1 - Prepping Your Kitchen for Cancer Prevention

2016 - 11 - 29

Welcome to BeatCancer.Org’s Cooking with Carrie. We will be cooking up recipes from our two recipe books, Hungry for Health and Hungrier for Health. Both books can be purchased in our e-store.

Join us as Carrie introduces you to setting up your...

Read More

Cooking with Carrie Episode 2 - Holy Guacamole

2016 - 11 - 29

Blend avocados, salt, lemon juice and garlic in a food processor or bowl until creamy. Mix in a bowl with the chopped ingredients.

Yield: 4-6 servings

Questions or Comments? Join the Conversation in our Forum or Join our Facebook Group - Cooking with Carrie

Read More

Cooking with Carrie Episode 3 - Hummus

2017 - 01 - 08

Drain and rinse chickpeas. In food processor, combine all ingredients except parsley and paprika. Process until smooth and creamy. Place in serving bowl and sprinkle with parsley and paprika. Chill before serving.

Yield: 1 2/3 cups

Questions or Comments? Join the Conversation in our Forum or Join our...

Read More

Cooking with Carrie Episode 4 - Chickpea Salad

2017 - 01 - 17

Toss together all ingredients except lettuce and endive. Chill. Place on serving platter atop fan of lettuce and endive leaves.

Yield: 6 servings

Questions or Comments? Join the Conversation in our Forum or Join our Facebook Group - Cooking with Carrie

...

Read More

Cooking with Carrie Episode 5 - Red Lentil and Sweet Potato Soup

2017 - 02 - 09

In a large soup pot, steam-fry the onions over medium heat until soft, adding water by the teaspoon to prevent sticking.  Add broth, potatoes, lentil, cumin, salt and pepper, and stir well.  Bring to a boil, then simmer, covered for about 45 minutes or until lentils are...

Read More

Cooking with Carrie Episode 6 - Beet Salad Vinaigrette

2017 - 02 - 13

Combine vinegar, scallions, syrup, mustard, salt and pepper in a blender and mix well. While blender is still running, slowly add oil until emulsified. Toss beets with 1 tsp dressing and set aside. Toss greens with remaining dressing. Place mound of beets in center of greens and...

Read More

Cooking with Carrie Episode 7 - Pasta Primavera

2017 - 03 - 13

Over medium heat, saute garlic and onion 2 minutes in 4 T water, stirring occasionally.  Add broccoli and cook one minute.  Add red pepper, zucchini, and mushrooms and cook for 5 minutes more.  Add herbs and olive oil, cover, and remove from heat.  Boil pasta according to directions.  Drain and combine with...

Read More
Free Download

Join Our Health E-News Community Free Download of Top 12 Fruits and Vegetables to Only Eat Organic

Connect with Us

Please Support Us